Craving something sweet but short on time and ingredients? Indian desserts don’t always require elaborate preparations or a long list of spices. With just five ingredients or fewer, you can whip up delicious, traditional treats in minutes. Whether you’re a beginner or a seasoned cook, these easy Indian desserts are perfect for satisfying your sweet tooth without the fuss.
1. Quick Besan Ladoo
Besan ladoo is a classic Indian sweet made from roasted gram flour, ghee, and sugar. It’s rich, nutty, and melts in your mouth. Here’s how to make it with just four ingredients:
- 1 cup besan (gram flour)
- ½ cup ghee
- ½ cup powdered sugar
- ¼ tsp cardamom powder (optional)
Heat ghee in a pan and roast the besan on low heat until fragrant and golden. Let it cool slightly, then mix in powdered sugar and cardamom powder. Shape into small balls while warm, and your ladoos are ready!
2. Instant Coconut Barfi
Coconut barfi is a simple yet irresistible dessert that requires minimal effort. With just three ingredients, you can make this creamy, coconutty delight:
- 2 cups desiccated coconut
- 1 cup condensed milk
- 1 tbsp ghee
Heat ghee in a pan, add condensed milk, and stir for a minute. Mix in the coconut and cook until the mixture thickens. Spread it on a greased tray, let it cool, and cut into squares. Garnish with nuts if you like!
3. 2-Ingredient Mango Shrikhand
Shrikhand is a creamy, yogurt-based dessert that’s light and refreshing. This mango version is a summer favorite and requires only two ingredients:
- 2 cups thick Greek yogurt (hung curd)
- ½ cup mango pulp
Whisk the yogurt until smooth, then fold in the mango pulp. Chill for an hour, and serve garnished with saffron or chopped nuts. It’s that easy!
4. Microwave Peanut Chikki
Chikki is a crunchy, nutty brittle that’s usually made with jaggery. This microwave version skips the hassle of cooking sugar syrup and uses just three ingredients:
- 1 cup roasted peanuts
- ½ cup sugar
- 1 tbsp water
Microwave sugar and water in a bowl for 2-3 minutes until golden. Stir in peanuts, spread the mixture on a greased tray, and let it cool. Break into pieces and enjoy!
5. No-Cook Dates and Nut Rolls
These energy-packed rolls are a healthy dessert alternative and require no cooking. With just four ingredients, they’re perfect for a quick sweet fix:
- 1 cup pitted dates
- ½ cup mixed nuts (almonds, cashews, walnuts)
- 1 tbsp ghee
- 1 tsp cocoa powder (optional)
Blend dates and nuts into a sticky mixture. Roll into logs, coat with cocoa powder if desired, and refrigerate for 30 minutes. Slice and serve!
Conclusion
Indian desserts don’t have to be complicated or time-consuming. With just a handful of ingredients, you can create mouthwatering sweets in minutes. From creamy shrikhand to crunchy chikki, these recipes prove that simplicity can be delicious. Try them out and indulge in quick, homemade treats anytime!
